Our Risotto with Lacrima and Truffle. There occasions that deserve special dishes and there are people who hate banality. Tasting Marche introduces a dish that fully meets these requirements, such…
Leggi PostOur Cream of chickpeas with garlic croutons. It’s really easy to follow an healthy and tasty diet when you have the right ingredients, such as Quercia chickpeas. Our grandmothers knew,…
Leggi PostOur Pappardelle with Black Truffle sauce and Porcini mushrooms sauce. Pair Egg Pappardelle with intense scent of black truffle sauce, how could we not propose it combined with a porcini…
Leggi PostOur Fava Beans Cream with Pecorino Cheese and Pine Nuts. Fava beans, a wonderful legume consumed since ancient times, are a valuable and healthy foodstuff: nutritious and low in calories,…
Leggi PostOur Traditional red Tagliatelle. Tagliatelle is the shape par excellence for egg pasta. Widely spread in Italy, in the Marche it represents a dish to be enjoyed with a rich…
Leggi PostOur Carbonara Spaghetti. A typical dish of the Roman cuisine, known all over the world with no need for introductions. But if it is true that the ancient Sabines, the…
Leggi PostOur Nostri Fava Bean Flour Pasta “Tacconi” with zucchini. Tacconi is a traditional pasta of our hinterland, a kind of pasta that is deeply linked with the rural tradition. We…
Leggi PostOur Fava Bean Soup. The peeled fava bean are a great way to enjoy this particular legume throughout the year; in Marche Region there are high quality fava beans, the…
Leggi PostIn the Marche many traditional delicacies are made from simple and wholesome foods, such as our precious legumes. Among these, Tasting Marche offers the Cicerchia soup in loaf of bread,…
Leggi PostPolenta is an Italian traditional dish, very simple and healthy that can be a real treat paired with the right ingredients, so we want to propose it flavoured with truffles…
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